Wake up your senses with bold, savory, sweet, pungent, and assertively sour flavors that are anything but boring.

Filipino cuisine is celebrated for its rich flavors, vibrant colors, and diversity in ingredients. However, many traditional Filipino dishes can be high in sodium, fat, and sugar. This article ...

The glossy, crispy skin and juicy meat of charcoal-roasted lechon; the charred gelatinous pork fat at the end of a barbecue skewer; the hearty marrow-enriched beef broth of bulalo: These are some of ...

This recipe collection brings the vibrant and irresistible tastes of the Philippines right to your kitchen. As someone who loves exploring diverse cuisines, I've discovered that Filipino dishes offer ...

KENT, Wash. — Eating at Fil Cuisine in Kent will get you as close to the Philippines as you can get, without taking a flight. "The food out here is what you would eat if you fly back to Manila. It's a ...

Forbes contributors publish independent expert analyses and insights. Chelsea Davis is a SF based journalist covering food, drink & travel. In the U.S. SPAM tends to have a bad reputation, though ...

Lorry-Vic Gelicame never planned on opening her own food truck. “When I came here, I couldn’t even make a burger,” joked Gelicame, who grew up in the Philippines. “It was never a plan. It was never in ...